This style runs large. We recommend selecting one size down from your usual size.
An icon of the shoe collection, the LV Trainer sneaker returns in a richly embellished version combining denim with Swarovski™ pearls, which highlight the elaborate construction of its upper. This model is notable for its multiple signatures, including Louis Vuitton in script lettering on the side and #54, referring to 1854, when the House was founded, at the back.
Indigo Blue
Denim/Swarovski™ pearls
Laces
Signature details
Rubber outsole with Monogram Flowers
Made in Italy
To preserve the beauty of your product, we recommend following these guidelines for its care:
Your shoes are crafted from two or more of the materials below:
Fabric: clean with a brush or a soft, slightly damp cloth. Suede leather or nubuck: to maintain the velvety look of the leather, clean it gently with a soft brush. Surface stains may be removed with a crepe brush.
Smooth or grained leather: clean with a soft, damp cloth. When the leather is dry, apply a quality colorless cream and polish in circular motions with a soft cloth.
Glazed leather: clean with a soft, slightly damp cloth, then polish with a soft, dry cloth.
Metallic leather: clean with a soft, dry cloth.
Exotic leather: clean with a soft, dry cloth, then apply a quality colorless cream, working very gently in the direction of the scales, to nourish the leather and maintain its suppleness
It is important to allow your sneakers to air naturally, and to this end they possess a removable insole. If your sneakers become wet, simply remove the insole and leave them to dry in a cool, well-ventilated place. This will ensure additional comfort when they are next worn.
Avoid contact with water, any substance containing alcohol (perfumes, solvents etc) or oil (makeup) and abrasive products in general. If the shoes have been in contact with water, it is important to allow them to dry thoroughly on shoe trees before cleaning them.
Always use a shoehorn when putting shoes on.
Keep your shoes in the two felt pouches provided and store them in a cool, dry and well-ventilated place.
